The inspiration for Rousse Serge Lutens found in his memories of
cakes and sweets his grandmother used to make.
The composition is built on the aromatic spice cinnamon which
possesses so many different nuances, sometimes warm, even hot,
sometimes soft and velvety and sometimes even barbed.
The beauty of cinnamon is emphasized by discrete spicy note in
the heart; a trace of fruits and aromatic notes at the beginning;
and warm and comfortable base notes of musk, amber and vanilla.